PODRAVKA Dolcela Whipped Cream Chocolate (Slag Krema) 60g
Light cream foam for pastries, cakes and fruit salads - a traditional cream foam choice. Contains milk proteins and vegetable fats. Prepared with milk thus can contribute to high protein intakes.
Light cream foam for pastries, cakes and fruit salads - a traditional cream foam choice. Contains milk proteins and vegetable fats. Prepared with milk thus can contribute to high protein intakes.
$1.99
PODRAVKA Dolcela Whipped Cream Chocolate (Slag Krema) 60g—
$1.99
Description
Light cream foam for pastries, cakes and fruit salads - a traditional cream foam choice. Contains milk proteins and vegetable fats. Prepared with milk thus can contribute to high protein intakes.
