SADAF Mint Leaves Whole 56g
Mint Leaves Whole
Mint is used in Indian & Middle Eastern cuisine, with meats, poultry and fish, spice blends such as Chat Masola, mint sauce, teas and beverages, and green Thai curry.
Ingredients: Mint Leaves
Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.
Mint is used in Indian & Middle Eastern cuisine, with meats, poultry and fish, spice blends such as Chat Masola, mint sauce, teas and beverages, and green Thai curry.
Ingredients: Mint Leaves
Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.
Mint Leaves Whole
Mint is used in Indian & Middle Eastern cuisine, with meats, poultry and fish, spice blends such as Chat Masola, mint sauce, teas and beverages, and green Thai curry.
Ingredients: Mint Leaves
Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.
Mint is used in Indian & Middle Eastern cuisine, with meats, poultry and fish, spice blends such as Chat Masola, mint sauce, teas and beverages, and green Thai curry.
Ingredients: Mint Leaves
Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.
$4.99
SADAF Mint Leaves Whole 56g—
$4.99
Description
Mint Leaves Whole
Mint is used in Indian & Middle Eastern cuisine, with meats, poultry and fish, spice blends such as Chat Masola, mint sauce, teas and beverages, and green Thai curry.
Ingredients: Mint Leaves
Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.
Mint is used in Indian & Middle Eastern cuisine, with meats, poultry and fish, spice blends such as Chat Masola, mint sauce, teas and beverages, and green Thai curry.
Ingredients: Mint Leaves
Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.
